Festive Lunch Menu
Sweet Potato and Butternut Squash Soup with toasted Croutons
Traditional Prawn Cocktail with Baby Gem Lettuce and Marie Rose Sauce
Chicken Liver, Brandy and Thyme Parfait with Apple Chutney and toasted Sourdough Croutes
Mozzarella and Cherry Tomato Salad with fresh Rocket and Balsamic Glaze
Roasted Lincolnshire Turkey Breast served with Roast Potatoes, Pigs in Blankets, Sage Stuffing, Brussel Sprouts, glazed Root V
Baked Salmon Fillet with Roast Potatoes, wilted Spinach and Hollandaise Sauce.
Festive Nut Roast with Roast Potatoes, Sautéed Wild Mushrooms and Roasted Red Onion. (v,
Traditional Christmas Pudding served with Homemade Brandy Sauce
Mince Pie Cheesecake served with Cinnamon Oat Crumb
Milk Chocolate Brownie with Crème Chantilly and Chocolate Shavings
Selection of Lincolnshire Cheeses with Grapes, Celery and Homemade Fruit Chutney.
To book call us on 01507 608806/353003 or email us at firstname.lastname@example.org
Kenwick Park Hotel, Louth, Lincolnshire LN11 8NR
If you have any allergies or other requirements, please speak to us before ordering.