£3300.00 Winter Wedding Package 2011/12
(Package available January, February and March 2011/2012)
3 course wedding breakfast for up to 60 guests
Evening Buffet for up to 80 guests.
Roasted Winter Vegetable Soup
Salmon, Smoked Haddock & Prawn Roulade set on crisp mixed leaves & finished with a Crème Fraiche
Sautéed button Mushrooms in a rich garlic cream
Roast Topside of English Beef served with Yorkshire pudding and Horseradish Sauce
Fairburn’s of Louth Lincolnshire sausages served with a mustard grain mash
Chicken breast in a mushroom and white wine sauce
Homemade Traditional Apple and blackberry Crumble served with crème Anglaise
Chocolate Fondue served with winterberry compote
White chocolate Tiramisu
Coffee and Mints
Drinks Package
Mulled Wine
1 glass of wine with the meal
1 glass of sparkling wine
Evening Buffet
Selection of sandwiches, wraps and crostini
Roast Ham and Tomato Quiche
Classic Lincolnshire Pork pie and Chutney
Honey and Rosemary roasted Chicken strips
Vegetable Spring rolls with Chilli dip
Tempura battered King prawns with Garlic mayonnaise
Ivory Chair covers and Gold sashes for up to 80 people.
House Disco
Complimentary room for Bride and Groom
*Package is only available Jan. Feb. Mar 2011/12. The price above is based on VAT being currently 17.5% and should that change we reserve the right to increase our price accordingly
* £3995.00 Wedding Package 2011
(Package not available on Saturday’s throughout June, July, August and September)
3 course Wedding breakfast for up to 70 guests.
Evening Buffet for up to 100 guests.
Tomato, Red Pepper and Basil soup
Chilled melon slices, sweetened berries and mango sorbet
A medley of lemon and lime scented prawns and crayfish tails on a bed of crisp salad and source crème fraiche.
Griddled supreme of Chicken fillet upon a mushroom, tomato and rosemary sauce finished with a herb pesto dressing
Mustard glazed topside of English Beef served with Yorkshire pudding
Roasted fillet of Scottish salmon with a Lemon, Honey and Tarragon cream sauce
Strawberry infused cheesecake on a crushed chocolate biscuit base and drizzled with strawberry sauce
White chocolate Tiramisu
Homemade shortbread layered with summer berries and Chantilly cream
Freshly brewed coffee and mints.
Drinks Package
Bucks Fizz reception drink
2 glass of wine with the meal
1 glass of sparkling wine
Selection of sandwiches, wraps and crostini
Roast Ham and Tomato Quiche
Classic Lincolnshire Pork pie and Chutney
Honey and Rosemary roasted Chicken strips
Vegetable Spring rolls with Chilli dip
Tempura battered King prawns with Garlic mayonnaise
Ivory Chair covers and Gold sashes for up to 80 people.
House Disco
Complimentary room for Bride and Groom
*This package is only available throughout 2011. The price above is based on VAT being currently 17.5% and should that change we reserve the right to increase our price accordingly
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